C559
C559
This is something Xu Feng didn't think of, but it really happened.
Chen song has indeed fallen. Not only that, his unfortunate son used to bully his classmates, and he killed two girls to have an abortion, and a girl was forced to jump off a building. Now he's also going to have bad luck.
This kind of thing makes Xu Feng feel very happy. After all, in his absence, this team has grown up.
Just, now Xu Feng some depressed, is Tong Xiaoxue side, after all, she also want to go to school in Tianhai.
And at this time, Wang Xiaokun has guessed his idea, suddenly smile: "know you love little girl, so, I have helped little girl do well, she went to Guangping to study, wait until the college entrance examination time to come back to the exam."
Xu Feng immediately happy: "good, great!"
Tong Xiaoxue took his hand: "brother, we will never separate again!"
……
Everyone began to prepare to leave, and in the hotel, Xu Feng also had to transfer some people, such as some executive chefs and some highly skilled chefs. Nowadays, the sky private dishes in the shortest time in Tianhai city fire, not only many consumers come, but also attracted more famous chefs. The treatment here is good, the promotion space is fast, and the food materials are delivered through the green channel, which is safe and pollution-free, so the chefs are very happy to cook conscience dishes and earn peace of mind money. Even many chefs in Tianhong hotel have changed their flag.
This time, Jiang Nan also took away several people, such as Yunrong, yuzao, wusao and Sanniang.
In fact, it doesn't matter, because now, with the upgrading of Xu Feng, yiyunxi has several new capabilities.
For example, the space-time backpack and space-time cold storage have been further expanded, and the search ability has been increased from 1000 km to 3000 km. In addition, she has added a skill called city crossing.
This skill can open a delivery point in the real city, so that everyone can transfer from this city to another city, and can also transfer back. In this way, as long as the joint people on both sides are selected, the chef just needs to work in a city, and then all he needs is a person to deliver dishes.
There are many transmission points like this in yiyunxi, and it doesn't take much effort.
At the same time, the cooldown of the time travel skill of Yiyun river has been greatly reduced to only 6 hours.
……
Therefore, it's not a big problem how many chefs to take away this time.
Moreover, Xu Feng is the best and most reliable in Guangping and Tianhai. He rents the best country manor for his "gourmets" from different time and space, and lets them cook in the fresh air.
……
Spring unlimited March good, we arrived in Guangping.
At this time, everyone's autumn clothes have been taken off, and even forgot to wear autumn pants, because this season is like summer, there is no need to wear particularly hot.
After that, Xu Zhitai and his staff all went to Guangping airport to drive together, but Xu started to drive together.
Today, Shengkai group, Huizhi group and sky company have joined hands to form three giants. After their cooperation in Tianhai, they extend their cooperation to Jiangsu, Zhejiang, central China and South China. Guangping is an important node in South China. If they can't get a foothold in Guangping, they will not get a foothold in this area.
Fortunately, people in Guangping also like to eat barbecue. Therefore, sky barbecue, as a pioneer, has gained a firm foothold in Guangping and has many repeat customers.
Guangping is highly developed, even surpassing Tianzhou. There are a lot of rich people and people who pay attention to higher life elements. They don't care how much they spend on a meal. The key is to have a healthy meal.
Barbecue is not a healthy food, but it's still about the ingredients. When the grade of the ingredients reaches the extreme, the degree of health can still be preserved. Moreover, the healthier the ingredients, the better the taste.
Xu Feng's pursuit of food materials is always tireless. Now, basically, all the food materials of sky barbecue have evolved to s level.
This kind of evolution is actually the accumulation of years. Xu Feng kept operating in Xinhan, Yapingning, Warring States and other places, and the upgrading of food materials is also normal. For example, the black goat, whose initial state was only A-level, has now evolved to SS level, and its meat is more tender and juicy, and when it is eaten, there is always a kind of food that can't be wiped out, which is interesting The fragrance is endless.
Some people say it's the feeling of high-grade vegetables.
Xu Feng thinks that people who comment like this are experts, because black goats have evolved to eat vegetables Vegetables are rich in more trace elements and minerals than grass. One generation of sheep may not play a big role, but what about three generations, five generations or even ten generations?
It's totally different.
……
Today, it's also because of the improvement of yiyunxi River, which can actually save the flight distance, but Xu Feng still doesn't save it. It's a kind of fun.Similarly, this time with you, there are Lin Ya and Xianglan sisters.
At that time, when linya heard Xu Feng tell her to come together, she was also surprised, because she felt that there were still a lot of things to deal with in Tianzhou. However, to her surprise, Xu Feng revealed all the secrets of time and space to her, and took her and Xianglan sisters to operate them.
In this way, Lin Ya and Xianglan sisters understand Xu Feng's mind.
Xu Feng is very close to them.
……
When he came to a downtown area, Xu Feng found a Guangping tea restaurant he used to patronize when he was on a mission.
This kind of tea restaurant, generally only operates breakfast and lunch, no dinner.
Enter among them, the boss comes to greet in a hurry, Xu Feng makes an appointment in advance, wrapped a single room.
This time, Xu Feng took his silly brother Luo Xiaocheng.
Luo Xiaocheng is the rebirth of Luo Shixin. He is extremely simple, honest and simple, and has excellent martial arts, infinite strength and a large appetite. Xu Feng's favorite thing is to have dinner with him.
But today, when Xu Feng saw the boss, he didn't feel right. The boss was very young. He looked like he was only 25 or 6 years old. He was tall, handsome and polite.
Xu Feng was shocked for a moment. He quickly lowered his voice and asked, "Yunxi, he is..."
"Brother, he is Zhou Yu. In this world, he is called Zhou Yu, the fisherman's fisherman."
Xu Feng was overjoyed, but he still had to be quiet: "ah, boss, have you changed people here?"
Zhou Yu nodded slightly: "yes, it's just that I changed the boss. My adoptive father is not in good health and can't continue to do it, so I'll take care of the shop."
Xu Feng was surprised to see that there were not many people in the shop, even a little lonely. After all, when he came here a few years ago, he was not like this.
Zhou Yu looked at Xu Feng, his face showed a trace of bitterness: "it seems that Mr. is also an old guest, how to call him?"
"My name is Xu Feng, many Xu, sharp Feng."
"Oh? A little familiar, sir Zhou Yu said, "please wait a moment. I'll get ready for you by Qiao Mei and Qiao Li."
"Jolie, Jolie?" Xu Feng is like a world away.
"Oh, forget to say, the cook changed two, is my uncle and cousin, the craft is very good."
Hearing this, Xu Feng's heart secretly knows.
……
It wasn't long before the dishes were served. Guangping's Brunch was very special, also known as Cantonese style morning tea. Shrimp dumplings, chicken feet and small dumplings were indispensable.
The three treasures of his family have the style of Soviet style dim sum. They are very exquisite and meticulous, just like handicrafts, especially small cage bags. They look so beautiful that everyone is not willing to eat them.
While looking at xiaolongbao, Xu Feng took out a kind of wine called Taoyuan wine, which he had researched during the Three Kingdoms period, and said to Zhou Yu, "shopkeeper, can I buy you a drink?"
Zhou Yu was stunned for a moment, then he said with a smile, "thank you."
"Don't mention it. If you like, you can try my sauce venison."
usatvline