Space-time Gastronome

C578

In fact, with Meng Qi's ability, it's easy to get them out, but they just can't come out. It's probably because of Xu Feng.

……

Xu Feng didn't come here to eat, and here, he didn't want to do a good catering business. Instead, he used catering to do bad things.

That's the usual trick, asshole.

Xu Feng sat in it, and soon the door opened and two girls in Qipao walked in.

The two girls are very similar in appearance. One is very mature, and the other looks out of the green. The mature one is Wang Yi. She has short hair, fair skin and slim figure. She is a kind of beautiful girl carved by the creator. The other girl, Wang Qiqi, has wheat skin and a small face like red in the mountains. She is very lovely.

When they saw Xu Feng, they were surprised. They didn't expect that Xu Feng had come!

In fact, this day is only a week away from the awakening of two people! However, there was no change in Xu Feng's appearance from that time, and he recognized it all at once.

The door closed, and the two sisters sat beside Xu Feng involuntarily.

Xu Feng smiles, hugs their waist and pinches them: "stupid girl, what are you doing here, waiting to be eaten? Follow me

"Well!" Wang Yi's face burst into a smile, "just waiting for your words!"

Wang Qiqi also rubbed his hands: "yes, I've been awake for a week!"

"It's a big fire, isn't it?"

"Well, we won't have an attack until you come."

"OK, I get it." Said, Xu Feng stood up, went to the door, "the back of the matter to you two, how to play all right, don't give human life, I can carry."

Xu Feng said to leave, unconsciously came to the front desk, the front desk Miss saw him come out, just about to speak, head-on into the two police uncle, on the spot to control her!

With a cold smile, Xu Feng went out and said, "I can't forgive you for doing bad things under the banner of cooking."

……

Wang Yiyi and Wang Qiqi couldn't spare the boss. Before they woke up, their martial arts were all covered with dust. They were very angry. Even Wang Yiyi was slapped by the boss's wife. Now it's OK. There's resentment and revenge.

Wang Yiyi rushed into the backyard, beat a group of bodyguards with Wang Qiqi, then went to the boss's room, puffed the boss's face, and beat the boss into panda eyes.

At this time, the police uncle came forward, and Wang Yi and Wang Qi had already got into Xu Feng's car and walked away.

Along the way, the two sisters were very happy. Wang Qiqi, sitting in the back seat, hugged Xu Feng's neck from time to time and gave him a kiss, while Wang Yiyi touched Xu Feng's hand when he didn't need to move the gear.

Xu Feng sighed: "all suffering, what do you want to do next, tell me."

"We want to go home and see our parents." Wang Yi said, "Xiao Feng, I have to borrow some money from you."

Wang Yiyi is very direct, but Xu Feng is more direct: "just wait for your words, we are short of everything now, that is, we are not short of food and money. In this way, we will finish our dinner in the evening and start tomorrow."

"OK, there's no luggage to take anyway."

……

That night, Xu Feng went to Meng Qi's home. Meng Qi's home is a big local family with great ability and omnipotence. Tonight, in order to meet Xu Feng, Meng Qi prepared the most famous specialty of Lanzhou and roasted whole sheep, and also set up a pot of mutton.

After a long afternoon of tea and driving, Xu Feng starved to death. The first thing he did when he came here was to eat a large bowl of mutton steamed bread, and then he said, "well, I've got a good appetite. Let's eat!"

Meng Qi's wife couldn't help laughing.

There's something about Meng Qi's wife. She is also born again. She is 10 years younger than Meng Qi. She just got married last year. Recently, she has just awakened. Her name in another world is Zhang Qiying, the daughter of Zhang Lu, a herdsman in Hanzhong.

Zhang Qiying was born in Fengxian County, peiguo (now Fengxian County, Jiangsu Province). Zhang Ling, her great grandfather, was the 11th grandson of Zhang Liang, the Marquis of the Western Han Dynasty, and the founder of tianshidao (wudoumi Dao). Her father was Zhang Lu, a warlord in Hanzhong in the late Eastern Han Dynasty. Zhang douying said that he was the successor of wuqimi.

Local, spread such a story. Zhang Lu plans to marry his daughter to Ma Chao, but his subordinates advise Zhang Lu: Ma Chao has been a hero for half of his life. He doesn't even love his close relatives. How can he love you?

Later, Ma Chao learned that Zhang Lu was not a man of great undertaking. After leaving Hanzhong, he took refuge with Liu Bei. Liu Bei became emperor, Ma Chao became a general of Hushi, led the herdsmen of Liangzhou, and returned to Hanzhong to guard Yangpingguan (now the old city of Mianxian county). At this time, Zhang Qiying had passed away.

In 222 ad, Ma Chao, 47, also died of illness in Mianxian county and was buried at the foot of Leigong Mountain on the North Bank of the Han River. Ma Chao's tomb and Zhang Lu's tomb are more than ten li apart from the Han River. Let posterity exclaim: he was not married before he died, but he was buried in Mianxian county together after he died. He had been together for more than a thousand years, which can be regarded as the end of his failed marriage. Later generations also have "two ancestral temples at the foot of the mountain; two ancient tombs at the water side of the Han Dynasty." I'm sorry.But in Xu Feng's history, this tragedy did not happen.

After Xu Feng conquered Hanzhong, Zhang Lu became attached to him. Originally, Zhang Lu was going to give his daughter Zhang Qiying to Xu Feng, but Ma Chao and Zhang Qiying had already had a secret love affair at that time. Xu Feng became the master, and in the name of master Ma Chao, he helped him to give Zhang a dowry and let Zhang Qiying pass by.

Zhang Qiying is very virtuous. She is a famous talented woman and chef. Therefore, when Xu Feng was born into Ma Chao, she was born into Zhang Qiying. I wanted to help two people continue the front edge, but I didn't expect that two people had already held hands in the real city!

……

Xu Feng is more happy to see his sister-in-law.

Tonight, all the meals are arranged by my sister-in-law. They are quick, capable and delicious.

After eating mutton steamed bun, Xu Feng turned his eyes to Niang PI Zi!

Niangpizi is one of the unique snacks in Northwest China, which is delicious and refreshing. It's economical, with both food and food. At the same time, it is also a "fast food". As long as you go to the Niang PI Zi stall, you can eat it in one or two minutes, so it is loved by the masses.

When eating, you should cut the rinsed stuffed skins into thin strips, then put a few pieces of steamed and sliced gluten on them, and pour them with chili oil, vinegar, garlic, soy sauce, mustard and other seasonings. The color is pleasant and the flavor is attractive. In hot summer, if you can eat a plate of stuffed skins, you will feel cool and refreshing, and your appetite will increase greatly.

As soon as Xu Feng took a bite, he only felt that Pi Q was crispy. Moreover, all kinds of condiments were made by Meng family. Chili oil and old vinegar were very delicious, especially chili oil. It was very delicious!

Watching Xu Feng eat very hard, Zhang Qiying said: "brother, don't patronize to eat this, come on, taste the water surface made by my sister-in-law!"

Xu Feng looked at it and couldn't pull it out: "Wow! Great love! It's very kind of you, sister-in-law! "

Jiangshui is a traditional snack in Shaanxi and Gansu. It is said that the name was coined in Hanzhong by Liu Bang, Emperor Gaozu of the Han Dynasty, and Xiao He, Prime Minister of the Han Dynasty. It tastes sour, spicy, and fragrant. It has a unique style. Mustard (spicy cauliflower) is the best sauce dish.

Guanzhong's paste water surface is similar to sour noodle soup, which is a common snack in summer. Most of the paste water vegetables are celery. Dingxi, Gansu Province, has a lighter water surface, which is heat relieving, transparent in color and sour in taste. It is especially famous in Dunhuang and Liping village, Lixin Town, Gangu County, Tianshui city.

After all, it's spring. There are a lot of changes in the surface of the paste. The soup is steaming, which is very warm to the stomach. After adding an appropriate amount of vinegar, it makes the appetite very comfortable.

Wang Yiyi and Wang Qiqi were also hungry. After drinking a bowl, their cheeks turned red with excitement.

At this time, the large piece of roast leg of lamb was also started by Meng: "come on, brother, try the whole leg of lamb baked by your sister-in-law."

Zhang Qiying cut off a large piece of lamb belly: "your brother likes to eat lamb belly, come on, have a taste!"

"Ha ha, I love them all!" When Xu Feng said that, he gave the meat to everyone. When everyone ate it together, he couldn't help but praise it.

at this time, Zhang Qiying was most surprised: "ah, isn't it our sheep?"